Antica Caciara is a hidden treasure in the heart of Trastevere, renowned for its quality cheeses and cured meats. This historic shop, run by Roberto Polica, is famous for its Pecorino Romano, perfect for the traditional pasta Cacio e Pepe. Inside, the authentic atmosphere and the enchanting aroma of fresh cheeses welcome you. In addition to cheeses, you will find handmade pasta and a variety of typical Roman products.

To Enjoy:

Pecorino Romano
Fresh ricotta
"Assorted cold cuts"
Artisanal pasta

Antica Caciara

Calcarius Wine

Yamamoto Gastronomy